N339800 N3 Ruling Active

The tariff classification of a fermented wheat starch from China

Issued May 24, 2024 by U.S. Customs and Border Protection.

Tariff classification

HTS codes: 9903.88.03, 3824.99.9397

Headings: 3824, 9903

Product description

The merchandise is a fermented wheat starch that you say will be used to create a customized baking product in the form of a flour, and that a baked good using this flour has an extended shelf life. The fermented wheat starch is said to comprise of calcium propionate, calcium acetate, calcium lactate, calcium succinate, and water. In your submissions, you suggest classification in subheading 3302.10.1000, Harmonized Tariff Schedule of the United States (HTSUS), which provides for “Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: Of a kind used in the food or drink industries: Not containing alcohol.”

CBP rationale

The applicable subheading for the fermented wheat starch will be 3824.99.9397, HTSUS, which provides for Prepared binders for foundry molds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included: Other: Other: Other: Other: Other: Other: Other.

Full text

N339800 May 24, 2024 CLA-2-38:OT:RR:NC:N3: 139 CATEGORY: Classification TARIFF NO.: 3824.99.9397; 9903.88.03 Cole Trosclair CH Powell Company 3500 North Causeway Boulevard, Suite 410 Metairie, LA 70002 RE:  The tariff classification of a fermented wheat starch from China Dear Mr. Trosclair: In your letter made on behalf of your client National Food Trading Corporation dated April 24, 2024, and in an earlier submission, you requested a tariff classification ruling. The merchandise is a fermented wheat starch that you say will be used to create a customized baking product in the form of a flour, and that a baked good using this flour has an extended shelf life. The fermented wheat starch is said to comprise of calcium propionate, calcium acetate, calcium lactate, calcium succinate, and water. In your submissions, you suggest classification in subheading 3302.10.1000, Harmonized Tariff Schedule of the United States (HTSUS), which provides for “Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: Of a kind used in the food or drink industries: Not containing alcohol.” We disagree. According to Note 2 to Chapter 33, “The expression ‘odoriferous substances’ in heading 3302 refers only to the substances of heading 3301, to odoriferous constituents isolated from those substances or to synthetic aromatics.” The fermented wheat starch is not a mixture of odoriferous substances and therefore is precluded from classification in Heading 3302. The applicable subheading for the fermented wheat starch will be 3824.99.9397, HTSUS, which provides for Prepared binders for foundry molds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included: Other: Other: Other: Other: Other: Other: Other. The rate of duty will be 5 percent ad valorem. Pursuant to U.S. Note 20 to Subchapter III, Chapter 99, HTSUS, products of China classified under subheading 3824.99.9397, HTSUS, unless specifically excluded, are subject to an additional 25 percent ad valorem rate of duty. At the time of importation, you must report the Chapter 99 subheading, i.e., 9903.88.03, in addition to subheading 3824.99.9397, HTSUS, listed above. Duty rates are provided for your convenience and are subject to change. The text of the most recent HTSUS and the accompanying duty rates are provided at https://hts.usitc.gov/. The HTSUS is subject to periodic amendment, so you should exercise reasonable care in monitoring the status of goods covered by the Note cited above and the applicable Chapter 99 subheading. For background information regarding the trade remedy initiated pursuant to Section 301 of the Trade Act of 1974, including information on exclusions and their effective dates, you may refer to the relevant parts of the USTR and CBP websites, which are available at https://ustr.gov/issue-areas/enforcement/section-301-investigations/tariff-actions and https://www.cbp.gov/trade/remedies/301-certain-products-china, respectively. The holding set forth above applies only to the specific factual situation and merchandise description as identified in the ruling request. This position is clearly set forth in Title 19, Code of Federal Regulations (CFR), Section 177.9(b)(1). This section states that a ruling letter is issued on the assumption that all of the information furnished in the ruling letter, whether directly, by reference, or by implication, is accurate and complete in every material respect. In the event that the facts are modified in any way, or if the goods do not conform to these facts at time of importation, you should bring this to the attention of U.S. Customs and Border Protection (CBP) and submit a request for a new ruling in accordance with 19 CFR 177.2. Additionally, we note that the material facts described in the foregoing ruling may be subject to periodic verification by CBP. This ruling is being issued under the provisions of Part 177 of the Customs and Border Protection Regulations (19 C.F.R. 177). A copy of the ruling or the control number indicated above should be provided with the entry documents filed at the time this merchandise is imported. If you have any questions regarding the ruling, please contact National Import Specialist John Bobel at [email protected]. Sincerely, Steven A. Mack Director National Commodity Specialist Division

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