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To Correct the Facts in NY A89417 Concerning the Classification of Food Ingredients
Issued April 1, 1997 by U.S. Customs and Border Protection.
Cite this ruling
Copies to clipboard96 960339 (April 1, 1997)
Tariff classification
HTS codes: 1901.90.9095
Headings: 1901
Product description
To Correct the Facts in NY A89417 Concerning the Classification of Food Ingredients
Full text
HQ 960339 April 1, 1997 CLA-2 RR:TC:FC 960339 GFC CATEGORY: Classification TARIFF NO.: 1901.90.9095 Mr. John Dickerson Fundco 3927 High Pines Houston, Texas 77066 RE: To Correct the Facts in NY A89417 Concerning the Classification of Food Ingredients Dear Mr. Dickerson: On February 14, 1997, Customs issued to you NY A89417 concerning the classification of PB Filling IV from Canada. That ruling described the product as a "light-brown, granular product..." That description is incorrect. PB Filling IV was not granular material, but a soft, light-brown paste. All other facts stated in the ruling were correct. A copy of this corrction ruling or the control number indicatd above should be provided with NY A89417 and the entry documents filed at the time this merchandise is imported. Sincerely, John Durant, Director Tariff Classification Appeals Division
Ruling history
More rulings on the same tariff codes
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The tariff classification of Long Kou vermicelli from China
The tariff classification of a food product from Switzerland
The tariff classification of grape skin flour and grape seed flour
The tariff classification of Sweetened Condensed Creamer from Vietnam
The tariff classification of frozen, unbaked, filled pastries from Italy
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