The tariff classification of Confectionery from Poland
Issued June 2, 2005 by U.S. Customs and Border Protection.
Tariff classification
HTS codes: 1704.90.3550, 1704.90.3590
Headings: 1704
Product description
You supplied descriptive literature with your request and in a subsequent telephone conversation. The subject merchandise is two varieties of caramel candy. The caramels will be imported individually wrapped, and will be sold in bulk to wholesalers or in 300-gram cartons for direct retail sale. The first product is “CARAMOO Caramel Crumble, Original”. This is said to contain 54.12 percent sugar, 19.9 percent glucose syrup, 13.8 percent whole milk, 8.8 percent skim milk, 3.5 percent butter, and a trace of salt. The second item is “CARAMOO Caramel Crumble, Honey”. This is described as containing 53.82 percent sugar, 19.9 percent glucose syrup, 13.8 percent whole milk, 8.9 percent skim milk, 3.4 percent butter, and traces of honey, salt, and flavor.
CBP rationale
The applicable subheading for both of these items, if imported in retail packages, will be 1704.90.3550, Harmonized Tariff Schedule of the United States (HTS), which provides for Sugar confectionery (including white chocolate), not containing cocoa: Other: Other: Other…Put up for retail sale: Other. The applicable subheading for both of these items, if imported in bulk, will be 1704.90.3590, Harmonized Tariff Schedule of the United States (HTS), which provides for Sugar confectionery (including white chocolate), not containing cocoa: Other: Other: Other…Other.
Full text
NY R01915 June 2, 2005 CLA-2-17:RR:NC:SP:232 R01915 CATEGORY: Classification TARIFF NO.: 1704.90.3550; 1704.90.3590 Ms. Lynne Anderson PD3, Inc. 4112 55th Avenue SW Seattle, WA 98116 RE: The tariff classification of Confectionery from Poland Dear Ms. Anderson: In your letter dated May 5, 2005, you requested a tariff classification ruling. You supplied descriptive literature with your request and in a subsequent telephone conversation. The subject merchandise is two varieties of caramel candy. The caramels will be imported individually wrapped, and will be sold in bulk to wholesalers or in 300-gram cartons for direct retail sale. The first product is “CARAMOO Caramel Crumble, Original”. This is said to contain 54.12 percent sugar, 19.9 percent glucose syrup, 13.8 percent whole milk, 8.8 percent skim milk, 3.5 percent butter, and a trace of salt. The second item is “CARAMOO Caramel Crumble, Honey”. This is described as containing 53.82 percent sugar, 19.9 percent glucose syrup, 13.8 percent whole milk, 8.9 percent skim milk, 3.4 percent butter, and traces of honey, salt, and flavor. The applicable subheading for both of these items, if imported in retail packages, will be 1704.90.3550, Harmonized Tariff Schedule of the United States (HTS), which provides for Sugar confectionery (including white chocolate), not containing cocoa: Other: Other: Other…Put up for retail sale: Other. The rate of duty will be 5.6 percent ad valorem. The applicable subheading for both of these items, if imported in bulk, will be 1704.90.3590, Harmonized Tariff Schedule of the United States (HTS), which provides for Sugar confectionery (including white chocolate), not containing cocoa: Other: Other: Other…Other. The rate of duty will be 5.6 percent ad valorem. This merchandise is subject to The Public Health Security and Bioterrorism Preparedness and Response Act of 2002 (The Bioterrorism Act), which is regulated by the Food and Drug Administration (FDA). Information on the Bioterrorism Act can be obtained by calling FDA at 301-575-0156, or at the Web site www.fda.gov/oc/bioterrorism/bioact.html. This ruling is being issued under the provisions of Part 177 of the Customs Regulations (19 C.F.R. 177). A copy of the ruling or the control number indicated above should be provided with the entry documents filed at the time this merchandise is imported. If you have any questions regarding the ruling, contact National Import Specialist John Maria at (646) 733-3031. Sincerely, Robert B. Swierupski Director, National Commodity Specialist Division
More rulings on the same tariff codes
The tariff classification of Sugar Free Chocolate Masses from Latvia
The tariff classification and eligibility of the United States-Mexico-Canada Agreement (USMCA) of Yogurt-Covered Fruit from Canada
The Classification and Country of Origin for “Juicy Drop Gummies” Candy
The tariff classification of Rice Cakes from Belgium.
The Classification and Country of Origin for “Push Pop Popples” Candy
The tariff classification of energy bars from Poland
The tariff classification of snack bars from United Kingdom
The tariff classification of “Zuru Gumi Yum Surprise” from China
The tariff classification of “Cuglies” from China
The tariff classification, country of origin, marking and status under the North American Free Trade Agreement (NAFTA) of “Village Holly Berries” from Canada; Article 509
Searching CBP rulings the smart way
TariffLens semantically searches all 200,000+ CBP rulings, surfaces the ones that actually match your product, and builds defensible classifications backed by ruling citations.
Book a demo →