The tariff classification of a citric acid/sugar blend from China
Issued July 21, 2009 by U.S. Customs and Border Protection.
Tariff classification
HTS codes: 2106.90.9500, 2106.90.9700
Headings: 2106
Product description
The sample was forwarded to the United States Customs and Border Protection laboratory for analysis. The product is a dry blend of 90 percent citric acid and 10 percent sugar, imported in poly-lined bags containing 50 pounds, net weight, or 1000-kg tote sacks. It will be used in the beverage industry as the base ingredient in drink mixes. The laboratory found the sample contained 10.2 percent sucrose.
CBP rationale
The applicable subheading for the citric acid/sugar blend, if imported in quantities that fall within the limits described in additional U.S. note 8 to chapter 17, will be 2106.90.9500 Harmonized Tariff Schedules of the United States (HTSUS), which provides for food preparations not elsewhere specified or included…other… other…articles containing over 10 percent by dry weight of sugar described in additional U.
Full text
N055246 July 21, 2009 CLA-2-21:OT:RR:NC:N2:228 CATEGORY: Classification TARIFF NO.: 2106.90.9500, 2106.90.9700 Mr. Mark Anderson Chemsol USA 601 Carlson Parkway Suite 400 Minnetonka, MN 55305 RE: The tariff classification of a citric acid/sugar blend from China Dear Mr. Anderson: In your letter dated March 17, 2009, you requested a tariff classification ruling. An ingredients breakdown and a sample were submitted with your letter. The sample was forwarded to the United States Customs and Border Protection laboratory for analysis. The product is a dry blend of 90 percent citric acid and 10 percent sugar, imported in poly-lined bags containing 50 pounds, net weight, or 1000-kg tote sacks. It will be used in the beverage industry as the base ingredient in drink mixes. The laboratory found the sample contained 10.2 percent sucrose. The applicable subheading for the citric acid/sugar blend, if imported in quantities that fall within the limits described in additional U.S. note 8 to chapter 17, will be 2106.90.9500 Harmonized Tariff Schedules of the United States (HTSUS), which provides for food preparations not elsewhere specified or included…other… other…articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17… described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions. The rate of duty will be 10 percent ad valorem. If the quantitative limits of additional U.S. note 8 to chapter 17 have been reached, the product will be classified in subheading 2106.90.9700, HTS, and dutiable at the rate of 28.8 cents per kilogram plus 8.5 percent ad valorem. In addition, products classified in subheading 2106.90.9700, HTSUS, will be subject to additional duties based on their value, as described in subheadings 9904.17.49 to 9904.17.56, HTSUS. Duty rates are provided for your convenience and are subject to change. The text of the most recent HTSUS and the accompanying duty rates are provided on World Wide Web at http://www.usitc.gov/tata/hts/. This merchandise is subject to The Public Health Security and Bioterrorism Preparedness and Response Act of 2002 (The Bioterrorism Act), which is regulated by the Food and Drug Administration (FDA). Information on the Bioterrorism Act can be obtained by calling FDA at 301-575-0156, or at the Web site www.fda.gov/oc/bioterrorism/bioact.html. The merchandise in question may be subject to antidumping duties or countervailing duties. Written decisions regarding the scope of AD/CVD orders are issued by the Import Administration in the Department of Commerce and are separate from tariff classification and origin rulings issued by Customs and Border Protection. You can contact them at http://www.trade.gov/ia/ (click on “Contact Us”). For your information, you can view a list of current AD/CVD cases at the United States International Trade Commission website at http://www.usitc.gov (click on “Antidumping and countervailing duty investigations”), and you can search AD/CVD deposit and liquidation messages using the AD/CVD Search tool at http://www.cbp.gov (click on “Import” and “AD/CVD”). This ruling is being issued under the provisions of Part 177 of the Customs Regulations (19 C.F.R. 177). A copy of the ruling or the control number indicated above should be provided with the entry documents filed at the time this merchandise is imported. If you have any questions regarding the ruling, contact National Import Specialist Stanley Hopard at 646-733-3029. Sincerely, Robert B. Swierupski Director National Commodity Specialist Division
More rulings on the same tariff codes
The tariff classification of an Instant Iced Tea from Vietnam
The tariff classification of gummy vitamins from China
The tariff classification and country of origin of electrolyte drink mixes from Canada
The tariff classification of food ingredients from Canada
The tariff classification, country of origin, and eligibility of the United States-Mexico-Canada Agreement (USMCA) of hydration drink mixes from Canada
The tariff classification of a Lemonade Base from France
The tariff classification and country of origin of sugar-coated krill oil gummies from China
The tariff classification of a powdered drink mix from France
The tariff classification of fondant from Canada
The tariff classification of a psyllium powder and sugar blend from Singapore
Searching CBP rulings the smart way
TariffLens semantically searches all 200,000+ CBP rulings, surfaces the ones that actually match your product, and builds defensible classifications backed by ruling citations.
Book a demo →