The tariff classification of Jebni Helou cheese fromIreland.
Issued May 16, 1997 by U.S. Customs and Border Protection.
Tariff classification
HTS codes: 0406.90.9500, 0406.90.9700
Headings: 0406
Product description
The tariff classification of Jebni Helou cheese fromIreland.
CBP rationale
The applicable subheading for the Jebni Helou cheese, if imported in quantities that fall within the limits described in additional U.S. note 16 to chapter 4, will be 0406.90.9500, Harmonized Tariff Schedule of the United States (HTS), which provides for cheese and curd, other cheese, other cheeses, and substitutes for cheese, including mixtures of the above, other, including mixtures of the above, other, other, containing cow's milk (except soft-ripened cow's milk cheese), described in additional U.
Full text
NY B85741 May 16, 1997 CLA-2-04:RR:NC:2:231 B85741 CATEGORY: Classification TARIFF NO.: 0406.90.9500; 0406.90.9700 Mr. Gerald O'Driscoll Dairygold USA, Inc. 140 East Commerce Way Totowa, NJ 07512 RE: The tariff classification of Jebni Helou cheese from Ireland. Dear Mr. O'Driscoll: In your letter, dated May 12, 1997, you have requested a tariff classification ruling. The product is Jebni Helou cheese. The ingredients are pasteurized cow's milk, rennet, and salt. The cheese will contain, by weight, 50 percent fat on a dry basis, 43 percent moisture, and 1 percent salt. The applicable subheading for the Jebni Helou cheese, if imported in quantities that fall within the limits described in additional U.S. note 16 to chapter 4, will be 0406.90.9500, Harmonized Tariff Schedule of the United States (HTS), which provides for cheese and curd, other cheese, other cheeses, and substitutes for cheese, including mixtures of the above, other, including mixtures of the above, other, other, containing cow's milk (except soft-ripened cow's milk cheese), described in additional U.S. note 16 to chapter 4 and entered pursuant to its provisions. The rate of duty will be 10 percent ad valorem. If the quantitative limits of additional U.S. note 16 to chapter 4 have been reached, the product will be classified in subheading 0406.90.9700, HTS, and will be dutiable at US $1.642 per kilogram. In addition, products classified in subheading 0406.90.9700, HTS, will be subject to additional duties based on their value, as described in subheadings 9904.06.38 - 9904.06.49, HTS. An import license, issued to the importer by the United States Department of Agriculture, will be required at the time such merchandise is entered for consumption into the United States. Questions regarding licensing procedures and applications for licenses to import cheese subject to quota should be addressed to: U.S. Department of Agriculture Foreign Agricultural Service Import Policies and Trade Analysis Division Att: Dairy Import Group, Rm. 5531, So. Bldg. Washington, DC 20250-1000 This ruling is being issued under the provisions of Part 177 of the Customs Regulations (19 CFR 177). A copy of the ruling or the control number indicated above should be provided with the entry documents filed at the time this merchandise is imported. If you have any questions regarding the ruling, contact National Import Specialist Ralph Conte at (212) 466-5759. Sincerely, Gwenn Klein Kirschner Chief, Special Products Branch National Commodity Specialist Division
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