HEADING 1901
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
Part of Chapter 19 — Preparations of Cereals, Flour, Section IV.
Subheadings and tariff lines
1901.10Preparations suitable for infants or young children, put up for retail sale:
1901.10D01Preparations suitable for infants, put up for retail sale:
1901.10D02Containing over 10 percent by weight of milk solids:
1901.10.05.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.10D03Other:
1901.10.05.00D04Infant formula containing oligosaccharides:
1901.10.11.00Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions
1901.10.16.00Other
1901.10.05.00D05Other:
1901.10.05.00D06Dairy products described in additional U.S. note 1 to chapter 4:
1901.10.21.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.10.26.00Other
1901.10.29.00Other
1901.10D07Other:
1901.10.31.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.10D08Other:
1901.10.31.00D09Infant formula containing oligosaccharides:
1901.10.33.00Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions
1901.10.36.00Other
1901.10.31.00D10Other:
1901.10.31.00D11Dairy products described in additional U.S. note 1 to chapter 4:
1901.10.41.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.10.44.00Other
1901.10.49.00Other
1901.10D12Preparations suitable for young children, put up for retail sale:
1901.10D13Dairy products described in additional U.S. note 1 to chapter 4:
1901.10D14Dairy preparations containing over 10 percent by weight of milk solids:
1901.10.52.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.10.54.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.10.56.00Other
1901.10D15Other:
1901.10.62.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.10.64.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.10.66.00Other
1901.10D16Other:
1901.10.72.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.10D17Articles containing over 10 percent by weight of sugar described in additional U.S. note 3 to chapter 17:
1901.10.74.00Described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions
1901.10.76.00Other
1901.10.91.00Other
1901.20Mixes and doughs for the preparation of bakers' wares of heading 1905:
1901.20D18Containing over 25 percent by weight of butterfat, not put up for retail sale:
1901.20.02.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.20D19Other:
1901.20.02.00D20Dairy products described in additional U.S. note 1 to chapter 4:
1901.20.05.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.20.15.00Other
1901.20.02.00D21Other:
1901.20.02.00D22Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1901.20.20.00Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
1901.20.25.00Other
1901.20.02.00D23Mixes and doughs described in additional U.S. note 1 to chapter 19:
1901.20.30.00Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
1901.20.35.00Other
1901.20.40.00Other
1901.20D24Other:
1901.20.42.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.20D25Other:
1901.20.42.00D26Dairy products described in additional U.S. note 1 to chapter 4:
1901.20.45.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.20.50.00Other
1901.20.42.00D27Other:
1901.20.42.00D28Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1901.20.55.00Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
1901.20.60.00Other
1901.20.42.00D29Mixes and doughs described in additional U.S. note 1 to chapter 19:
1901.20.65.00Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
1901.20.70.00Other
1901.20.80.00Other
1901.90Other:
1901.90D30Malt extract:
1901.90.10.00Fluid
1901.90.20.00Solid or condensed
1901.90.25.00Puddings ready for immediate consumption without further preparation
1901.90.28.00Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, whey solids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat
1901.90.32.00Cajeta not made from cow's milk
1901.90D31Margarine cheese:
1901.90.33.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.90.34.00Described in additional U.S. note 23 to chapter 4 and entered pursuant to its provisions
1901.90.36.00Other
1901.90D32Other:
1901.90.32.00D33Dairy products described in additional U.S. note 1 to chapter 4:
1901.90.36.00D34Dairy preparations containing over 10 percent by weight of milk solids:
1901.90.60.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.90.61.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.90.62.00Other
1901.90.36.00D35Other:
1901.90.63.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.90.64.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1901.90.65.00Other
1901.90.32.00D36Other:
1901.90.66.00Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1901.90.36.00D37Other:
1901.90.66.00D38Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1901.90.67.00Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
1901.90.68.00Other
1901.90.66.00D39Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17:
1901.90.69.00Described in additional U.S. note 8 to chapter pursuant to its provisions
1901.90.71.00Other
1901.90.66.00D40Other:
1901.90.72.00Containing over 5.5 percent by weight of butterfat and not packaged for retail sale
1901.90.91Other
1901.90.91.82Corn-soya milk blends
1901.90.91.85Wheat-flour-soya blends
1901.90.91.95Other
Recent CBP rulings on heading 1901
N361508
May 22, 2026
The tariff classification of Evaporated Milk from Malaysia
N361595
May 22, 2026
The tariff classification of Evaporated Milk from Yemen
H358624
March 5, 2026
46 U.S.C. § 55102; 19 C.F.R. § 4.80b; Continuity of Transportation; Coastwise Transportation.
N350716
July 23, 2025
The tariff classification of Table Cream from the United Arab Emirates
N348908
May 13, 2025
The tariff classification of Sweetened Condensed Creamer from Malaysia
N346936
April 1, 2025
The tariff classification of Panna Cotta from Italy
H345321
March 21, 2025
Coastwise Transportation; Outer Continental Shelf; Wind Turbines; 46 U.S.C. §§ 55102 and 55103; 19 CFR §§ 4.80a and 4.80b; 43 U.S.C. § 1333.
N345563
February 18, 2025
The tariff classification of Unbaked Danish Pastry from Denmark
H334641
December 17, 2024
Coastwise Transportation; Outer Continental Shelf; Cable Laying; 46 U.S.C. §§ 55102, 55103, and 55109; 19 CFR §§ 4.80a and 4.80b
N343891
December 4, 2024
The tariff classification of Mint Chocolate Protein Pudding from Finland
N343171
November 5, 2024
The tariff classification of Frozen Unbaked Croissants from Italy
H340157
October 14, 2024
Internal Advice; Protest No. 1601-24-107165; Transaction Value; Related Party Transactions; Post-Importation Adjustments
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